Starter recipes Recetas de primer platos

STARTERS

In this section you will find the curious and delicious starter dishes that are prepared with products of our land.

- Aubergine gratin with cheese from Aragón.

- Aubergines stuffed with meat and ham from Teruel.

- Artichokes with prawns and ham from Teruel.

- Potato balls stuffed with meat and cheese.

- Thistle with ground almonds.

- Thistle with serrano ham from Teruel.

- Mushrooms stuffed with ham from Teruel.

- Cauliflower cheese.

- Rice with ham from Teruel.

- Cream of onion soup with goats cheese.

- Cream of chickpea soup with olive oil.

- Snail and vegetable stir-fry.

- Asparagus soup.

- Aubergine surprise.

- Pork pie with ham from Teruel.

- Peas with ham from Teruel.

- Broad beans with longaniza sausage.

- Garlic potatoes.

- Artichokes with serrano ham from Teruel.

- Steak stuffed with paté and serrano ham from Teruel.

- Potatoes with pork ribs and breadcrumb bites.

- Terual ham and Lower Aragón cheese purée.

- Teruel ham and Lower Aragón cheese polenta bites.

- Pickled Sprat.

- Filled rolls of serrano ham from Teruel.

- Bread stuffed with serrano ham and anchovies.

- Cheese and serrano ham enchiladas.

- Serrano ham from Teruel in pineapple sauce.

- Shepherd's soup.

- Broad bean and Teruel ham millefeuille.

- Scrambled eggs with cod and serrano ham from Teruel.

- Spinach purée with serrano ham from Teruel.

- Melon purée with serrano ham from Teruel.

- Peas with potato and olive oil.

- Layered vegetables with pig neck and ham from Teruel.

- Pea purée with Teruel ham and cheese from Lower Aragón.

- Lentils with sobrasada and cheese from Lower Aragón.

- Red porgy (or sea bream) with tomatoes and olives.

- Noodle salad with olive oil from Lower Aragón.

- Rice salad with olive oil from Lower Aragón.

- Natural cooked vegetables with olive oil from Lower Aragón.

- Noodles and mushroom sauce with olive oil from Lower Aragón.

- Potatoes with rosemary and olive oil from Lower Aragón.

- Macaroni with basil and olive oil from Lower Aragón.

- Wild mushrooms with olive oil from Lower Aragón.

If you need any further information please contact us at:

Sabor Artesano

C/ Maestro Rebullida, 20
44640 – Torrecilla de Alcañiz
Teruel      España
Telf: 34 978 85 24 15
Fax:  978 85 27 00

informacion@sabor-artesano.com