TERUEL HAM

- How to cut and preserve Teruel ham.

- How to make and cure ham at home.

- How to cut ham with denomination of origin from Teruel.

- Iberian ham crisis in Spain.

- The stages in the making of serrano ham.

- The stages in the curing of serrano ham.

- The parts of Teruel ham.

- Conservation of serrano ham.

- Cutting Teruel ham correctly.

- Drying serrano ham from Teruel, characteristics and methods in its fabrication.

- Recognising Teruel ham with 'Denomination of Origin'.

- Tasting serrano ham and ham with 'Denomination of Origin' from Teruel.

- Ham with 'Denomination of Origin' from Teruel.

- 'Dehesa de Extremadura' ham.

- 'Guijuelo' ham.

- 'Huelva' ham.

- 'Trévelez' ham.

- 'Pedroches' ham.

- The history of serrano ham.

- Serrano ham and osteoporosis.

- Serrano ham and arteriosclerosis.

- Serrano ham and cholesterol.

- Serrano ham and intellectual capacity.

- Ham in the Mediterranean diet.

- Landrace pigs.

- Large White pigs.

- Iberian pigs.

- Duroc pigs.

- Pietrain pigs.

- Belgian White pigs.

- Hampshire pigs.

- Pig slaughter.

- Utensils used for cutting ham with 'Denomination of Origin' from Teruel.

- Quality certificate for pig meat from Teruel.

- Serrano ham exported by the OECE.

- Teruel ham is the French favourite.

- Consumers cannot distinguish between different types of ham.

- Teruel ham conquers palates around the world.

- Ham fair, with special focus on visitors to Spain.

- Doctoral thesis on ham.

- The art of cutting Serrano ham.

- Cutting Teruel ham contest.

COLD MEATS

- Traditional making of longaniza and chorizo at home.

- Types of cold meats.

- The making of longaniza.

- The making of chorizo.

- The making of salami.

- The making of cured pork loin.

- Cold meats in the Mediterranean diet.

- Cold meats in history

- The traditional use of pickles in the slaughter of pigs at home.

- The use of pickles.

- The making of pickles.

- Pickles in history.

CHEESES

- The history of the production of cheese.

- Sheep cheese.

    PASTRIES AND SWEETS

- Traditional bread.

- Peaches from Calanda.

- The history and the origin of sweets.

 TERUEL SAFFRON

- How saffron is grown and harvested.

- The use of saffron traditionally and today.

- The saffron flower and the history of saffron.

- Preserve and keep Teruel saffron.

- Cultivation of saffron in Jiloca valley.

HONEY

- Production of honey, from the bees to the packaging.

- Making of honey tradtionally and today.

- Characteristics and benefits of honey.

- Benefits of honey for our bodies.

- Honey products, nourish your body from inside out.

- Substances that bees generate in the making of hives and honey.

KITCHEN RECIPES AND OLIVE OIL

- Kitchen recipes. Appetisers.

- Kitchen recipes. Starters.

- Kitchen recipe. Meat.

- Kitchen recipe. Fish.

- Kitchen recipes. Desserts.

- Kitchen recipes. Sauces.

- Kitchen recipes. Homemade cakes and pastries.

- Frying food with virgin olive oil.

- Olive oil in the kitchen.

- The types of traditional marinades, made with extra virgin olive oil.

- Making conserves with olive oil.

       COSMETICS AND OLIVE OIL

- Olive oil and its uses in cosmetics.

- The use and origins of olive oil soap.

- Olive oil and cosmetics.

- Aloe vera cream with olive oil.

- Mint lip balm with olive oil.

- Making of soaps with olive oil.

- Almond soap with olive oil.

- Vanilla soap with olive oil.

- Camomile and orange soap with olive oil.

- Lavender soap with olive oil.

- Melisa soap with olive oil.

- Pineapple soap with olive oil.

- Coconut soap with extra olive oil.

- Marigold soap with olive oil.

- Oat soap with olive oil.

- Olive oil is the principal ingredient of natural soaps.

- St. John Wort's moisturizer.

- Olive oil moisturizer.

- Coffee soap with organic olive oil.

- Milk, honey and oats soap with organic olive oil.

- Aloe vera soap with olive oil.

- Seaweed soap with organic olive oil.

- Camomile moisturizer with extra olive oil.

- Lavender moisturizer cream with olive oil.

THINGS THAT YOU DIDN'T KNOW ABOUT     OLIVE OIL

- Beauty treatments with olive oil.

- Domestic tricks using olive oil.

- Making natural remedies with olive oil.

- Olive oil and homemade remedies.

- Popular remedies with olive oil.

- Homemade remedies with olive oil.

- Glossary of terms related to olive oil.

- Olive oil calendar.

- Mediterranean diet, breakfast for school kids.

- Frequently asked questions about olive oil.

- Interesting facts about olive oil.

                               OLIVE OIL

- Holy oils, olive oil and Christianity.

- The olive tree in Ancient Greek mythology and tradition.

- Preparation of table olives.

- Extra virgin olive oil in Al-Andalus.

- Mediterranean diet, considered world heritage for humanity.

- Milling systems for producing olive oil.

- The history of olive oil presses and how they function.

- Extra virgin olive oil and its benefits for the body.

- Olive oil, tomato and serrano ham as a healthy breakfast.

- Olive oil consumption in times of crisis.

- Pomace oil and the drop in its consumption.

- Selection of extra virgin olive oil.

- Andalusian olive oil on the Japanese market.

- European Union make it compulsory to state the country of origin on the packaging of olive oil.

- The production of olive oil has dropped 25% due to bad weather.

- Olive oil and red wine, similar processes in production.

- The intake of olive oil and dark green vegetables helps with the absorption of lutein.

- Olive oil consumption has declined 10% due to the economic crisis.

- The financial crisis and its affects on exportation of olive oil.

- The olive oil culture in the south and the Mediterranean basin.

- A new virgin olive oil raises levels of 'good cholesterol'.

- Phenols in olive oil and the heart.

- Olive oil and the death of cells.

- Olive oil as a pain killer.

- Virgin olive oil and the stomach.

- The collection of olives and the making of olive oil in the mills.

- The world market of virgin olive oil.

- A diet rich in olive oil helps to prevent the onset of obesity.

- The mystery of olive oil in Spain.

- Virgin olive oil and the pancreas.

- Virgin olive oil and heart protection.

- Chronic diseases and virgin olive oil.

- Virgin olive oil and its benefits for the body.

- Benefits of pomace oil for the heart.

- Olive oil as a preventitive treatment against breast cancer.

- Extra virgin olive oil, the king of vegetable oils.

- Analysis of extra virgin olive oil.

- Virgin olive oil, source of health and youth.

- Virgin olive oil, polyphenols and antioxidants.

- Olive oil and its repercussions in human cells.

- Well ordered olive groves allows mechanical harvesting.

- Super-intensive growing method in olive groves.

- Olive oil has properties that reduce your appetite.

- Everything you should know about the tasting of olive oil.

- Hydroxytyrosol, an antioxidant present in olive oil that prevents the onset of Alzheimer's.

- Olive oil prevents the loss of bone mass in older women.

- Terpenes, found in olive oil and olives, that help to prevent cancer of the colon.

- Organic extra virgin olive oil helps to reduce the symptoms of menopause.

- Making olive oil .Traditional method.

- Making olive oil. Continuous method.

- Olive oil presses and mills. Roman Millstone.

- Olive oil presses and mills. Olearia Millstone.

- Olive oil presses and mills. Joist and Hundredweight Press.

- Olive oil presses and mills. Roller Mill.

- Olive oil presses and mills. Water Mill.

- Olive oil presses and mills. Concentric Stone Mill.

- Olive oil presses and mills. Tower Press.

- Olive oil presses and mills. Chapel Press.

- Olive oil presses and mills. Wedge Press.

- Olive oil presses and mills. Lever Press.

- Olive oil presses and mills. Lever and Wheel Press.

- Olive oil presses and mills. Joist and Screw Press.

- Olive oil presses and mills. Hydraulic Press.

- Olive oil presses and mills. Mace Press system.

- Olive oil presses and mills. Roller Press.

- Olive oil presses and mills. Trodden system.

- Olive oil presses and mills. Torsion system.

- Olive oil presses and mills. Trapetum.

- Characteristics of olive oil.

- Preserving olive oil.

- Packaging of olive oil.

- Labelling of olive oil.

- Olive oil tasting.

- Dictionary of terms used in olive oil tasting.

- Types of olive oil.

- Denomination of Origin olive oil from Lower Aragón.

- Denomination of Origin olive oil from Spain.

- Organic olive oil.

- Flavoured olive oil. Types and manufacture.

- Pomace oil and its risks.

- Olive oil in Spain.

- Olive oil in Imperial Roman.

- Olive oil in Ancient Greece.

- Olive oil in America.

- Olive oil in Visigoth epoch.

- Olive oil in Egypt.

- Olive oil in the European Union.

- The history of olive oil in America.

- Olive oil in Christianity.

- Olive oil in China.

- Olive oil and health.

- Olive oil and high blood pressure.

- Olive oil and cholesterol.

- Olive oil and cancer.

- Olive oil and diabetes.

- Olive oil and Mediterranean diet.

- Olive oil and its anti-inflammatory properties.

- Olive oil and the prevention of diseases.

- Olive oil and degenerative diseases.

- Characteristics of the olive tree.

- Olive tree varieties.

- Diseases of olive tree and olives.

- Research into the techniques used for the fabrication of olive oil.

- Annual cycle of olive tree.

- Cultivation of olive groves.

- Characteristics of olives.

- Varieties of olives.

- Organic olive oil.

- The value of organic and ecological products.

- Making table olives.

- Cultivation techniques for the making of olive oil.

- Olive oil and health.

- Harvesting systems.

- The origins of olive oil.

- The production of olive oil.

- Olive oil and the economy.

- Digestion and absorption of olive oil in the human body.

- Quality of olive oil.

- Storage of olive oil.

 

 

Low Aragon olive oil, black olive pâté, Parmesan ham from Teruel with guarantee of origin, cold meats from Maeztrazgo, wine of the Borraz winery from Maeztrazgo, artisan bread made in a firewood oven from Castelserás, Calanda's peach in syrup, traditional cookies and sweets from teruel's maeztrazgo are the artisan elements of Low Aragon that you can find in this Web under the name of  Sabor-Artesano.com

Some farmer and rancher cooperatives from Mezquín-Low Aragón, are making an effort in the elaboration of Low Aragon olive oil and Parmesan ham from Teruel among other artisan  and foodstuffs products.

We join to this traditional products the opportunity that Internet bring us to offer olive oil, Parmesan ham, cold meats..., straight from the artisan producers to your home , without any intermediaries , avoiding the damage of so delicate food  caused for long exposure to some agents like light or air that reduce the quality and without moving from your house.

 

If you need any more information you can contact us in:

Sabor Artesano

C/ Maestro Rebullida, 20
44640 – Torrecilla de Alcañiz
Teruel      España
Telf: 34 978 85 24 15
Fax:  978 85 27 00
informacion@sabor-artesano.com

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