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cheese bites
Ingredients
for 4 people:
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Mature cheese from Aragón.
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Seasame seed toast.
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Cream cheese from Aragón.
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Grated cheese
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Infusion of spinach and parsley.

The semi-hard cheese, is one
of the basic ingredients of the snack.
Preparation:
The first thing we do to
make this snack, is melt the mature and cream cheese from Aragon
together. When the cheeses are fully melted, pass the hot mixture
through a Chinese strainer, so that the mixture is smooth.
Next, incorporate into mixture of the two cheeses, an infusion of
spinach and parsley, until the mixture is the desired color.
Next we make a cracker
using grated cheese for this we bake the grated cheese between two
sheets of waxed paper, until it crisps and acquires a golden color.
When the cracker is baked, you should
remove any irregular parts that have come away.
Finally, using a teaspoon
place on top of the cracker a portion of a fine mature cheese of toasted
sesame seeds. Finish them off decorating them with small portions of the
cheese crackers that you've baked.
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